Agri-food Industry 4.0
Challenges of the Agri-food Industry
The food and beverage industry is particularly exposed to perishability and seasonality. Moreover, additional constraints such as the availability and price increase of raw materials put more and more pressure on companies serving this market.
Overestimating customer needs will lead to significant financial loss due to product perishability, while underestimating the demand will decrease your service level, the customer trust in your company, and increase your financial penalties.
Does your current demand planning process allow you to meet your customers' needs?
SKU Science offers a solid alternative to Excel and other demand forecasting software, often complex to use and maintain. Our solution brings much more than just forecasts. See below how we can support your S&OP process.
Improve your demand planning process
Supported by the publication of several books, SKU Science offers a simple and effective
method to improve your demand planning process. While many vendors only talk about AI algorithms,
our solution supports a well-defined demand forecasting framework to ease your S&OP process.
Like our other clients in the food and beverage industry, you will easily apply the best practices in demand forecasting.
The platform generates a
baseline forecast using
implemented by our data
Your teams can enrish baseline
forecasts with information
collected from the field.
Thanks to lead time-related
KPIs, your forecasts are
automatically sorted and
organized to focus on
Optimize your forecasts for what matters
Improve your forecasts according
to lead times of your supplies.
Optimize your forecasts
according to production lead times.